tag:blogger.com,1999:blog-8262239130341511589.post5496722376268624624..comments2022-11-17T04:24:33.799-08:00Comments on The Culinary Curio: Baking Adventure 20: Old-fashioned Glazed Buttermilk DoughnutsThe Asymptotic Faeryhttp://www.blogger.com/profile/16346737744788685856noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8262239130341511589.post-8007012836483606692011-05-27T21:06:45.145-07:002011-05-27T21:06:45.145-07:00we use only Vanilla extract as it tastes better b...we use only Vanilla extract as it tastes better but if you <br />only have essence then add half as much again. She doesn't recommend <br />vanilla flavouring.<br /><br /><br /><a href="http://newandusedcateringequipment.com.au/bakery-equipment.html" rel="nofollow">Bakery<br />Equipment</a>Prolix1001noreply@blogger.comtag:blogger.com,1999:blog-8262239130341511589.post-52000498797474189102011-01-07T17:24:19.718-08:002011-01-07T17:24:19.718-08:00Man, those look amazing! I'm usually not a hug...Man, those look amazing! I'm usually not a huge donut person, but this post really got me drooling. I might have to try this sometime!Shannon Hilsonhttps://www.blogger.com/profile/01373611581924010609noreply@blogger.com